Thanks to everyone for a great first week on Lunchador – please subscribe to @lunchadorpodcasts for more!
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Chris has guest Adam Peterson from The Normal BBQ (@thenormallbbq) in Lima, NY in the studio to talk all about his destination-worthy BBQ. Adam’s BBQ carries some Swedish influence and Texas technique. Chris and Adam have known each other since Adam launched his first BBQ cart in Rochester called Fett Svin so they had plenty to get into.
Check out The Normal at 1887 Rochester St in the heart of Downtown Lima for the best BBQ around!
Mentions
- Marty’s Meats – @martysmeats
- Petit Poutinerie – @petitpoutinerie
- Abilene – @abilenebarandlounge
- Southern Junction – @southernjunction716
- Mortalis – @mortalisbrewing
- Morton Salt – @mortonsalt
- Osmote Winery – @osmotewine
Mentioned in this episode:
Behind the Studio Door
Behind the Studio Door, hosted by Molly Darling and Christian Rivera, takes listeners on a captivating exploration of artists and their creative processes. Through deep and meaningful conversations, they uncover the stories and experiences that shape the outward expression of their work.
Pauly Guglielmo Show
Pauly Guglielmo is a former radio guy turned food business entrepreneur. While running a manufacturing facility is his day job, he likes to dust off his broadcasting skills once a week on this podcast and talk to entrepreneurs and other influencers. https://pauly-guglielmo-show.captivate.fm/
