Author: Chris Lindstrom

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F.A.T. Podcast Episode 137 – Skurnik Wines and Spirits

On this episode of the Food About Town podcast, Adam Schuman from Skurnik Wines and Spirits came over to the studio to talk about Skurnik, their mentality and portfolio, mezcal nerdery including a tasting, and spirits pairing philosophy. This episode is brought to you by CurAte and our next meal...

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F.A.T. Podcast Episode 136 – Misfit Treats and Eats

On this episode of the Food About Town podcast, Jennifer Johnson from Misfit Treats and Eats came over to the studio to talk about their journey in veganism, vegan doughnuts and breakfast sandwiches, and the ups and downs of owning your own small business including some challenges she has gone...

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F.A.T. Podcast Episode 134 – Strangebird Brewing

On this episode of the Food About Town podcast, Ian Atwood from Strangebird Brewing joined the podcast in the studio to talk about his path to being in the ROC today and all about Strangebird! This episode is brought to you by CurAte and our next delivery curated by the...

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F.A.T. Podcast Episode 133 – Andrew Galarneau

On this episode of the Food About Town podcast, Andrew Galarneau from the Buffalo News joined the podcast remotely via Zencastr to talk about restaurant reviewing, diverse cuisines, Buffalo food and much more! This episode is brought to you by CurAte and our next delivery on June 23rd! Go to...

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F.A.T. Podcast Episode 132 – Harmeet

On this episode of the Food About Town podcast, Harmeet Kaur from Harmeet’s Eats came over to the studio to talk about local restaurants, diverse cuisines, Tik Tok and making fun of me for using old phraseology! This episode is brought to you by CurAte and our next delivery on...

F.A.T. Podcast Episode 131 – David Lane 0

F.A.T. Podcast Episode 131 – David Lane

On this episode of the Food About Town podcast, I went to the Hungerford Building to record with David Lane from David Lane Design. In his leahter laden wrokshop, we talked our mutual love of Joe Bean, personal growth and did some whisky tasting to pass the time. This episode...

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Rochester Food Net Live – Amanda Antinore and Chris Clemens

On this episode of the Food About Town podcast, we’re back with another audio version of the new Rochester Food Net. Amanda Antinore and Chris Clemens (also from Exploring Upstate) joined me remotely to talk about our experiences in quarantine, cooking, media consumption, and plenty more. If you want more...