Food About Town Blog

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F.A.T. Podcast Episode 97 – Mark Cupolo Part 1

On this episode of the Food About Town podcast, Mark Cupolo from Rocco (or Osteria Rocco) on Monroe Ave came over to the studio to talk about his journey in the restaurant business. In Part One we did a deep dive into places he has worked, some Rochester restaurant history...

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F.A.T. Podcast Episode 96 – Vince Press

On this episode of the Food About Town podcast, Vince Press from the Democrat and Chronicle and Rochester Magazine came back to the studio to talk about his articles about Pho all around Rochester and where people in the restaurant business hang out when they aren’t working. This is the...

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F.A.T. Podcast Episode 95 – Fruition Seeds

On this episode of the Food About Town podcast, Petra Page-Mann from Fruition Seeds came over to the studio to talk about some of the amazing work Fruition is doing out in Naples to develop and maintain the seeds that make food work in our area. I took a trip out during...

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F.A.T. Podcast Episode 94 – Adam Wilcox Part 2

On this episode of the Food About Town podcast, Adam Wilcox from the Democrat and Chronicle’s Cheap Eats column came over to the studio to talk about some of the dishes that make Rochester’s scene special, his upcoming NA Podcast and we touched on some music as well. This is...

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F.A.T. Podcast Episode 93 – Adam Wilcox Part 1

On this episode of the Food About Town podcast, Adam Wilcox from the Democrat and Chronicle’s Cheap Eats column came over to the studio to talk about his path into writing and his extensive time covering the food scene in Rochester. This is Part 1 of our talk and Part...

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F.A.T. Podcast Episode 92 – Trip to Toronto

On this episode of the Food About Town podcast, my wife Carrie Lindstrom from Crazdude Art and Design made the long walk over to the studio to talk about our trip to Toronto on the coldest day of the year! We jammed in an absolute ton of food and drink experiences...

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F.A.T. Podcast Episode 91 – Karma Sauce and Brud Holland

On this episode of the Food About Town podcast, Gene Olczak from Karma Sauce and Brud Holland from Fox Run Vineyards and the Finger Lakes Culinary Bounty  came over to the studio to talk about the addition of the Extreme Karma Sauce to the lineup of the fifth season of...

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F.A.T. Podcast Episode 89 – Ralph DiTucci

On this episode of the Food About Town podcast, Ralph DiTucci from Good Deed Hospitality came over to the studio to tell us about all of the projects he is working on here in Rochester and how he ended up coming back to town after many years out in Los Angeles....