On this episode of the Food About Town podcast, Jennifer Johnson from Misfit Treats and Eats came over to the studio to talk about their journey in veganism, vegan doughnuts and breakfast sandwiches, and the ups and downs of owning your own small business including some challenges she has gone though.
Reminder to check out the Rochester Cocktail Revival which is kicking into high gear tonight and running through the weekend. A couple events that I’d like to highlight are the Rumchester event Thursday night at The Cub Room and the RCR Gala being held Friday night at the Strong Museum. The Gala is always a blast and great opportunity to see The Strong in a completely different light with amazing cocktails. Get on it!
This episode is brought to you by CurAte and our next delivery curated by me on September 15th! Go to CurAteMeals.com to order by Monday the 14th to get in on this event and support small businesses in Rochester.
Make sure to visit Misfit Treats and Eats on Gregory St in the South Wedge to get some of their amazing doughnuts and breakfast sandwiches.
Enjoy what is left of the ROC summer and, if you haven’t, get your vaccine as soon as you are able. Be good to yourself and to those around you.
Next episode will be out soon and I appreciate all of the support you have all given over the years. Much more to come!
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