Tagged: South wedge

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F.A.T. Podcast Episode 63 – ButaPub and The Remedy

This episode is brought to you by Phrank.ly. Phrankly is the best way to find out how your favorite restaurant sources their food and drink and how to find your favorite specialty products.  On this episode of the Food About Town podcast, I had Evan Pierce and Chef Asa Mott over...

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New Opening – Leaf Tea Bar

I’m pleased to let everyone know that today marks the soft opening of Leaf Tea Bar in the South Wedge neighborhood! The starting hours for Tea Bar will be 10 a.m. to 6 p.m. Tuesday through Saturday at 650 South Ave right next to Thread. For those that haven’t heard the name...

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McCann’s Local Meats

The new food businesses popping up on the edge of the South Wedge and Swillburg neighborhoods have seen a lot of press in the last few weeks in the D&C and City Newspapers and justifiably so based on what I’ve tried so far. This time we’ll be tackling McCann’s Local Meats...

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Butapub

To cut to the chase, ButaPub is the restaurant I have been waiting for in the South Wedge. I had heard rumblings about an Asian influenced gastropub for a few months before they actually opened their doors and, thankfully, all the hype seems to have been realized. ButaPub is located...

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Peppa Pot

As I’ve gotten deeper and deeper into my journey into exploring the Rochester food scene, I have become familiar and enthusiastic about a few cuisines that I didn’t know much about beforehand. I’ve become a fan of Puerto Rican, Dominican, Jamaican, and Korean foods among others and have made an...

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Banzai Sushi – Brunch

After a bunch of busy weekends in a row including travel to Canada twice for some curling tournaments and then working the opening weekend of Christmas trees at my parent’s business back in Buffalo, Carrie and I were ready to relax a little bit and get out of the house...