Pauly joins Chris to talk about the Craft Cannery, his line of sauces, podcasting, how to fit everything you want to do into a day, and a whole lot more on this episode. Go to to order your meal for pickup at Three Heads Brewing this Wednesday in Rochester, or next Tuesday at the Nowhere Lounge in Kenmore! Let Chris and the Nominate crew do all the hard work of picking what’s for dinner...
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Join Chris for a quick chat before the next full Food About Town! Chris talks about visiting Philadelphia, teases some Lunchador news, upcoming episodes of FAT, and updates on NOMINATE event hosts and recent restaurant partners.
So much packed into a brisk 20 minutes! It’s Food About Town Bites!
Chris talks with head chef Cassidy Broman about the new coffee shop by day, casual full-service restaurant by night in the Public Market! Public Provisions is the new home for prepared food from Flour City Bread and a combination of comforting dishes and ambitious techniques for lunch and dinner. Highly recommend checking it out! They talk about menu concepts, the vibe of the public market, the...
Yunzhi Yan joins Chris to discuss the process for making handmade Chinese noodles and what makes them such a unique and integral part of his restaurant, Seasons Noodles at 50 Chestnut St in Rochester. Chris and Yan also discuss the diversity and differences in Chinese cuisine and his focus on traditional comfort foods. They also talk about Yan’s youth in Beijing, his teenage years in Seattle, his...
Chris and Donny Clutterbuck talk about the tenth edition of the Rochester Cocktail Revival (RCR)!
The much anticipated annual event is happening 6/5-6/11/2023!
Donny and Chris talk about the cocktail scene in Rochester today, as well as some of the fantastic events happening as a part of RCR!
Check it out at and we’ll see you out for events all week!
GuestsJen – Jen’s Artisan BreadChad – Flint’s MapleBen – Botanical Ben The crew discuss Provisions, a small grocery opening soon at 1316 Culver Rd near Merchants, opening June 3-4! Provisions features the best in local bread, produce, meats, cheeses and more in a Vermont-style of stores that feels like a year round farmer’s market. Check it out at and at...