This episode of Food About Town features Andrew Galarneau’s new guide to Buffalo dining, Four Bites (@fourbitesfood) Where to Eat in Buffalo: 2026 Edition. This pocket-sized book highlights 175 noteworthy eateries, including both beloved staples and hidden gems that you need to check out. Chris Lindstrom and Andrew chat about the vibrant food scene in Buffalo, emphasizing the importance of supporting local and immigrant-owned businesses.
References:
fourbites.net – talkingleavesbooks.com – millersthumbbakery.com (@millersthumbbakery) – Mira (@mirabuffalo) – Grange Community Kitchen (@thegrangecommunitykitchen) – OR Falafel Bar (@orfalafelbar) – Yalley’s (@yalleysrestaurant) – Moriarty Meats (@moriartymeats)
Mentioned in this episode:
Connections with Evan Dawson
Connections with Evan Dawson – Subscribe wherever you get your podcasts
Joe Bean Roasters
Joe Bean Coffee – Coffee that lifts everyone. https://shop.joebeanroasters.com
