In this episode, Greg Hartt, co-owner of Stonecrop Farm came over to the studio to talk about their organic pig, bird, and vegetable farm in Henrietta. This was a follow up from an episode of Connections with Evan Dawson where we discussed ethical treatment of animals and amount of space they have to live.
Had a great chat with Greg about the farm and his very different path to farming.
Stay tuned for a short episode coming soon talking about some news about the Food About Town podcast and some local food discussion.