On this episode of the Food About Town podcast, Adam Wilcox from the Democrat and Chronicle’s Cheap Eats column came over to the studio to talk about his path into writing and his extensive time covering the food scene in Rochester. This is Part 1 of our talk and Part 2 will be out next week for your listening enjoyment!
This is the sixth episode of my goal to release a new episode every week of 2018. Keeping up so far although this one is a couple days later than originally expected. Please let people know about the podcast and I’ll keep churning out new episodes every week!
This episode is brought to you by Phrankly. Phrankly is working to make sourcing and distribution for restaurants, farms and specialty goods more transparent and change the way people find their food.
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